Atmosphere, Food, Service-McEwens Is It
Owners Bert Smythe and John Littlefield ensure the food is great, the service is courteous and efficient, and you will enjoy a pleasant dining experience at McEwens. Executive Chef Keith Bambrick prepares fabulous entrees such as Pan Seared Chilean Seabass, Grilled Wild Salmon, Braised Country Style Pork, or Grilled Beef Tenderloin. For private parties, check out our Wine Cellar for up to 20 people.
McEwens on Monroe is really a Memphis institution! Local business people know they can get a freshly prepared lunch or a superb dinner in a relaxing environment. There are always "Daily Specials" that compliment the menu and give you plenty of excellent options from which to choose. Perhaps the best way to describe McEwens is consistently a premier restaurant in downtown Memphis in every way you judge a restaurant.
Discover / American Express / MasterCard / Visa
Self / Valet
Notable Chef / Business Dining
Online / In Person / Via Phone
Closed On Sunday